About / Bio
As a third generation foodservice professional, Morgan Tucker grew up in love with the hospitality industry. After graduating with honors from the prestigious Cornell University School of Hotel Administration in 2007, Morgan worked for New York’s most celebrated restaurateurs at Danny Meyer’s Union Square Hospitality Group and Steve Hanson’s BR Guest Restaurant Group, before beginning her journey at M. Tucker. Morgan is current the Director of Business Development and overseas the largest and most successful distribution sales team in the company. In 2012 Ms. Tucker was awarded the highest honor in her industry, Foodservice Equipment and Supplies Magazines DSR of the Year. Morgan is regularly interviewed as an expert on tabletop trends and NYC’s rising stars and was selected as the Foodservice Equipment Distributor Associations Next Generation Leader of 2013.
Restaurant Equipment & Tabletop Supplies
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